Responsibilities:
- Assist with food preparation and cooking under the supervision of the kitchen staff
- Maintain cleanliness and organization of the kitchen area
- Wash dishes, utensils, and cooking equipment
- Clean and sanitize food preparation surfaces
- Empty trash bins and dispose of waste properly
- Stock and restock supplies in the kitchen as needed
- Follow all health and safety regulations in the kitchen
- Assist with receiving and storing deliveries
- Collaborate with the kitchen team to ensure smooth operations
Requirements:
- Previous experience working in a restaurant, hotel, or culinary environment is preferred
- Knowledge of basic food preparation and cooking techniques is a plus
- Ability to work in a fast-paced environment and handle multiple tasks simultaneously
- Strong attention to detail and cleanliness
- Good communication skills and ability to work well within a team
- Flexibility to work evenings, weekends, and holidays as required
- Physical stamina to stand for long periods of time and lift heavy objects
Note: This job description is intended to provide a general overview of the position. Duties, responsibilities, and requirements may be subject to change based on organizational needs.
Job Types: Full-time, Part-time, Permanent
Salary: £10.00-£11.00 per hour
Schedule:
- Day shift
Supplemental pay types:
- Tips
Language:
- English (required)
Work authorisation:
- United Kingdom (required)
Ability to Commute:
- Leatherhead (required)
Ability to Relocate:
- Leatherhead: Relocate before starting work (required)
Work Location: In person
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